Strawberry Hibiscus Sangria

Strawberry Hibiscus Sangria is a vibrant, aromatic herbal tea that brings the spirit of a refreshing sangria to your cup—without the alcohol. This beautifully balanced blend combines tart hibiscus, naturally sweet strawberries, crisp apple, zesty orange, and a hint of cooling peppermint. The result is a ruby-red brew that is both visually stunning and full of flavor. The tart hibiscus provides a bright, tangy base. Meanwhile, strawberries and apple add natural sweetness. Orange peel contributes a sunny citrus note, while peppermint leaves leave a subtle, refreshing finish. Because it is caffeine-free, this tea is versatile. You can enjoy it steaming hot for cozy, soothing moments, or brew it cold for a vibrant iced tea on warm days. Beyond flavor, this tea is a feast for the senses. Its deep ruby color, combined with fruity, tangy, and minty aromas, makes every cup a delightful ritual. Furthermore, it is perfect for gifting, sharing with friends, or simply treating yourself. Whether served hot or iced, Strawberry Hibiscus Sangria is naturally refreshing, wholesome, and sure to awaken your senses. Ingredients: Hibiscus, apple, strawberry, orange, peppermint. Brewing Recommendations: Use 1-2 teaspoons of tea per 8 oz (200ml) of water. Brew at 95°C (205°F ) for 4-6 minutes. Caffeine Content: none. Pairing Suggestions: fresh fruit tarts, soft cheeses, light salads or quiches, and serve hot or iced.